bistro
our bistro menu offers an exciting choice of carefully crafted dishes from traditional classics to fusion! For tables of 8 or more we require a pre order.
à la carte
Please be advised this is a sample menu and may be subject to seasonal changes
Menu
STARTERS
Marie rose sauce served with bread and butter
GFA
Red onion chutney with toasted focaccia
GFA
Toasted focaccia and a red onion and orange marmalade
GFA
Tomato and bacon ketchup
Served with crusty bread
VG/GFA
Hoisin and soy sauce
VG
BISTRO
Rustic tomato ragu and parmesan
GFA
Cherry vine tomatoes, confit new potatoes, asparagus and salsa verde
Dressed rocket, sage and parmesan
GF/VEA
Selection of mushrooms wrapped in puff pastry, served with roasted garlic mash with a red wine and tarragon jus
VG
Tomato, rosti potato, white wine and parsley sauce
GF
Carrot puree, fondant potato, baby vegetables and a garlic and rosemary jus
GF
Wild garlic and bacon croquette, heritage carrots, asparagus and a black cherry jus
With spinach and capers in a prawn and garlic butter
GF
FROM THE GRILL
Chargrilled rib-eye, garlic mushroom, roasted tomato, chunky chips & onion rings
GFA
Chargrilled rib-eye, garlic mushroom, roasted tomato, chunky chips & onion rings
GFA
Pitta bread, coriander cous cous, hummas & tzatziki
VEA
Melted cheddar, lettuce, tomato, gherkin, burger sauce, coleslaw, onion rings and skin on fries
GFA
Apple slaw, fried egg and skin on fries
GFA
Choice of egg or pineapple, peas, chips and onion rings
GFA
Red Wine | Stilton | Peppercorn | Mushroom & Tarragon
SOLO CLASSICS
Served with mushy or garden peas and tartare sauce
GFA
Wetherills sausages served on a bed of creamy mash
GF
Tagliatelle pasta, mushrooms and parmesan (add Bacon £2.00)
VE
Bourbon bbq sauce, side salad and skin on fries
GFA
Basmati rice, prawn crackers and mango chutney
SOLO SALADS
Romaine lettuce, croutons, caesar dressing and shaved parmesan
GFA
Grilled chicken breast, romaine lettuce, croutons, caesar dressing and shaved parmesan
GFA
Grilled salmon, romaine lettuce, croutons, caesar dressing and shaved parmesan
GFA
Romaine lettuce, croutons, caesar dressing and shaved parmesan
VEA
Seasonal leaves, radish, cucumber ribbons served with a lemon horseradish dressing
GF
SOLO SIDES
GF
GF
GF
GF
GFA
GFA
GFA
à la carte
Please be advised this is a sample menu and may be subject to seasonal changes
Menu
STARTERS
Marie rose sauce served with bread and butter
GFA
Red onion chutney with toasted focaccia
GFA
Focaccia and a red onion and orange marmalade
GFA
Tomato and bacon ketchup
Served with crusty bread
GFA
Hoisin and soy sauce
VG
BISTRO
Rustic tomato ragu and parmesan
GFA
cherry vine tomatoes, confi t new potatoes, asparagus and salsa verde
dressed rocket, sage and parmesan
GF/VEA
Selection of mushrooms wrapped in puff pastry, served with roasted garlic mash with a red wine and tarragon jus
VG
tomato, rosti potato, white wine and parsley sauce
GF
Carrot purée, fondant potato, baby vegetables, garlic and rosemary jus
GF
Wild garlic and bacon croquette, heritage carrots, asparagus, black cherry jus
with spinach and capers in a prawn and garlic butter
GF
FROM THE GRILL
Chargrilled rib eye, garlic mushroom, roasted tomato, chunky chips & onion rings
GFA
Chargrilled rump steak, garlic mushroom, roasted tomato, chunky chips & onion rings
GFA
Pitta bread, coriander cous cous, hummas & tzatziki
VEA
Melted cheddar cheese, lettuce, tomato, gherkin, burger sauce, coleslaw, onion rings and skin on fries
GFA
Apple slaw, fried egg and skin on fries
GFA
Choice of egg or pineapple, peas, chips and onion rings
GFA
Red Wine Jus | Stilton | Peppercorn | Mushroom & Tarragon
SOLO CLASSICS
Served with mushy or garden peas and tartare sauce
GFA
Wetherhills sausages served on a bed of creamy mash
GF
Tagliatelle pasta, mushrooms and parmesan (add bacon £2.00)
VE
Bourbon bbq sauce, side salad and skin on fries
GFA
Basmati rice, prawn crackers and mango chutney
SOLO SALADS
Romaine lettuce, croutons, caesar dressing, shaved parmesan
VG/GFA
Grilled chicken breast, romaine lettuce, croutons, caesar dressing, shaved parmesan
GFA
Grilled salmon, romaine lettuce, croutons, caesar dressing, shaved parmesan
GFA
Romaine lettuce, croutons, caesar dressing, shaved parmesan
VEA
Seasonal leaves, radish, cucumber ribbons served with a lemon horseradish dressing
GF
SOLO SIDES
GF
GF
GF
VG/GFA
GFA
GFA
GFA
